Certificate IV in Horticulture

Develop a soil health and plant nutrition program

Plan a plant establishment program

Maintain workplace health and safety processes

Implement and monitor environmentally sustainable work practices

Cost a project

Operate within a budget framework

Report on a project

Prepare safe operating procedures for calibration of equipment

Develop procedures to minimise risks in the use of chemicals

Plan and implement a chemical use program

Plan the implementation of revegetation works

Determine hydraulic parameters for an irrigation system

Schedule irrigations

Supervise irrigation system installation

Supervise landscape project works

Supervise maintenance of property, machinery and equipment

Plan a growing-on program

Plan a propagation program

Manage organic soil improvement

Recommend plants and cultural practices

Design plant displays

Implement the pest monitoring and evaluation plan

Implement a pest management plan

Develop a pest management plan

Sample soils and interpret results

Develop a sports turf maintenance program

Plan and implement sports turf renovation

Access, extract and monitor water for irrigation

Purchase and sell temporary water for irrigated agriculture and horticulture

Identify carryover water or continuous accounting

Implement quality assurance procedures

Develop community networks

Supervise work routines and staff performance

Coordinate recruitment and onboarding

Design and produce complex text documents

Produce technical drawings

Source goods/services and evaluate contractors