Agriculture, environmental and related studies · AQF Level 5

Diploma of Viticulture

Name: Diploma of Viticulture
Availability: InStock

AHC51524

3 providers3 of 3 providers offer government funding

Career outcomes

Fruit Grower

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Providers offering this course

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TAFE NSW

TAFEGov. fundedVET Student LoansFee-Free TAFEUnclaimed

NSWNo reviews yet

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TAFE SA

TAFEGov. fundedVET Student LoansFee-Free TAFEUnclaimed

SANo reviews yet

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South Regional TAFE

TAFEGov. fundedVET Student LoansFee-Free TAFEJobs and Skills WAUnclaimed

WANo reviews yet

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Units of competency in this qualification

Each unit is nationally recognised. Open a unit to see what it covers and which other qualifications include it.

Unit of competencyCORE
Plan and manage long-term weed, pest and disease control in crops
AHCBAC509
Delivered by RTOsVaries by provider
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Unit of competencyCORE
Apply biosecurity measures
AHCBIO303
Delivered by RTOsVaries by provider
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Unit of competencyCORE
Manage enterprise staff requirements
AHCBUS511
Delivered by RTOsVaries by provider
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Unit of competencyCORE
Develop a grape production plan
AHCPHT508
Delivered by RTOsVaries by provider
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Unit of competencyCORE
Monitor and manage soils for production
AHCSOL505
Delivered by RTOsVaries by provider
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Unit of competencyCORE
Manage water systems
AHCWAT503
Delivered by RTOsVaries by provider
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Unit of competencyELECTIVE
Manage active operational emergency disease or pest sites
AHCBER503
Delivered by RTOsVaries by provider
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Unit of competencyELECTIVE
Identify and report signs of unusual disease or pest
AHCBIO301
Delivered by RTOsVaries by provider
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Unit of competencyELECTIVE
Market products and services
AHCBUS513
Delivered by RTOsVaries by provider
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Unit of competencyELECTIVE
Negotiate and monitor contracts
AHCBUS514
Delivered by RTOsVaries by provider
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Unit of competencyELECTIVE
Prepare estimates, quotes and tenders
AHCBUS515
Delivered by RTOsVaries by provider
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Unit of competencyELECTIVE
Develop and review a business plan
AHCBUS516
Delivered by RTOsVaries by provider
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Unit of competencyELECTIVE
Prepare and monitor budgets and financial reports
AHCBUS518
Delivered by RTOsVaries by provider
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Unit of competencyELECTIVE
Develop and manage a chemical use strategy
AHCCHM501
Delivered by RTOsVaries by provider
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Unit of competencyELECTIVE
Operate precision control technology
AHCMOM311
Delivered by RTOsVaries by provider
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Unit of competencyELECTIVE
Manage machinery and equipment
AHCMOM501
Delivered by RTOsVaries by provider
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Unit of competencyELECTIVE
Implement a machinery management system
AHCMOM502
Delivered by RTOsVaries by provider
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Unit of competencyELECTIVE
Prepare and manage organic or biodynamic certification
AHCORG509
Delivered by RTOsVaries by provider
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Unit of competencyELECTIVE
Develop an organic or biodynamic management plan
AHCORG514
Delivered by RTOsVaries by provider
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Unit of competencyELECTIVE
Develop a soil health and plant nutrition program
AHCPCM406
Delivered by RTOsVaries by provider
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Unit of competencyELECTIVE
Diagnose plant health problems
AHCPCM507
Delivered by RTOsVaries by provider
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Unit of competencyELECTIVE
Develop a crop regulation program
AHCPHT409
Delivered by RTOsVaries by provider
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Unit of competencyELECTIVE
Evaluate grapes for production
AHCPHT507
Delivered by RTOsVaries by provider
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Unit of competencyELECTIVE
Evaluate wine
AHCPHT509
Delivered by RTOsVaries by provider
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Unit of competencyELECTIVE
Manage a wine making process
AHCPHT510
Delivered by RTOsVaries by provider
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Unit of competencyELECTIVE
Manage workplace health and safety processes
AHCWHS503
Delivered by RTOsVaries by provider
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Unit of competencyELECTIVE
Implement and monitor environmentally sustainable work practices
AHCWRK410
Delivered by RTOsVaries by provider
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Unit of competencyELECTIVE
Plan, implement and review a quality assurance program
AHCWRK521
Delivered by RTOsVaries by provider
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Unit of competencyELECTIVE
Implement and monitor transport logistics
TLIL5019
Delivered by RTOsVaries by provider
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Unit of competencyELECTIVE
Source goods/services and evaluate contractors
TLIR4002
Delivered by RTOsVaries by provider
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Diploma of Viticulture

Career outcomes

Filter providers

Providers offering this course

TAFE NSW

TAFE SA

South Regional TAFE

Units of competency in this qualification

Plan and manage long-term weed, pest and disease control in crops

Apply biosecurity measures

Manage enterprise staff requirements

Develop a grape production plan

Monitor and manage soils for production

Manage water systems

Manage active operational emergency disease or pest sites

Identify and report signs of unusual disease or pest

Market products and services

Negotiate and monitor contracts

Prepare estimates, quotes and tenders

Develop and review a business plan

Prepare and monitor budgets and financial reports

Develop and manage a chemical use strategy

Operate precision control technology

Manage machinery and equipment

Implement a machinery management system

Prepare and manage organic or biodynamic certification

Develop an organic or biodynamic management plan

Develop a soil health and plant nutrition program

Diagnose plant health problems

Develop a crop regulation program

Evaluate grapes for production

Evaluate wine

Manage a wine making process

Manage workplace health and safety processes

Implement and monitor environmentally sustainable work practices

Plan, implement and review a quality assurance program

Implement and monitor transport logistics

Source goods/services and evaluate contractors