AustralianCourses
AQF Level 3Domestic students onlyFood, hospitality and personal services

Certificate III in Meat Processing

AMP30622

    FS Alliance in QLD offers Certificate III in Meat Processing (AMP30622), a nationally recognised AQF Level 3 qualification.

    FS Alliance

    Tier 2

    Private RTO · QLD

    0.0· 0 reviews

    Domestic fee · Full qualification

    ATAR requirement
    No ATAR — entry by application

    Entry requirements and how you'll study

    FS Alliance offers Certificate III in Meat Processing in QLD.

    The price on this page is what FS Alliance has published for Certificate III in Meat Processing. It may be a local fee, an overseas fee, or a funded amount. Books, exams, and a funded place can cost more, so ask what you would pay.

    Entry requirements

    FS Alliance has not listed entry rules for Certificate III in Meat Processing. Ask them about past study, English, and any interview before you apply.

    Use enquire to ask FS Alliance about start dates, study mode, and how to get into Certificate III in Meat Processing.

    What you'll learn

    The study plan includes Communicate effectively at work, Comply with hygiene and sanitation requirements, Maintain food safety and quality programs, Contribute to workplace health and safety processes, Identify secondary sexual characteristics - beef, and Prepare head for inspection. Open a unit to see what it covers.

    Career outcome

    Occupation this qualification leads to

    Subjects & units of competency

    4 core units · 50 electives available

    Each unit is nationally recognised. Open a unit to see what it covers and which other qualifications include it.

    Group Electives

    · select units from this group to complete the qualification