Jobs and Skills WA
This course may be offered at a lower or fee-free rate under the WA Government's Jobs and Skills WA initiative. Availability is subject to place caps and your eligibility. Confirm current pricing and eligibility with the provider.
AQF Level 3Domestic students only
- Jobs and Skills WA
Certificate III in Meat Processing (Smallgoods - General)
AMP30916
training solutions australia pty ltd in WA offers Certificate III in Meat Processing (Smallgoods - General) (AMP30916), a nationally recognised AQF Level 3 qualification. Government subsidised places may be available.
training solutions australia pty ltd
Unclaimed listingPrivate RTO · RTO 51502
Course details · domestic students
Government data
- Qualification level
- AQF Level 3
Fees & payment
Government funding
Sourced from government data
Fees and funding are indicative only. Eligibility depends on residency, prior qualifications and state of study. Confirm with the provider before enrolling.
Entry requirements and how you'll study
training solutions australia pty ltd offers Certificate III in Meat Processing (Smallgoods - General) in WA.
The price on this page is what training solutions australia pty ltd has published for Certificate III in Meat Processing (Smallgoods - General). It may be a local fee, an overseas fee, or a funded amount. Books, exams, and a funded place can cost more, so ask what you would pay.
Entry requirements
training solutions australia pty ltd has not listed entry rules for Certificate III in Meat Processing (Smallgoods - General). Ask them about past study, English, and any interview before you apply.
Use enquire to ask training solutions australia pty ltd about start dates, study mode, and how to get into Certificate III in Meat Processing (Smallgoods - General).
What you'll learn
The study plan includes Apply hygiene and sanitation practices, Comply with Quality Assurance and HACCP requirements, Follow safe work policies and procedures, Communicate in the workplace, Overview the meat industry, and Inspect hindquarter and remove contamination. Open a unit to see what it covers.
What you'll learn
5 core units · 80 electives available
Core units
· All core units must be completedGroup Electives
· select units from this group to complete the qualification- AMPA2047Inspect hindquarter and remove contaminationELECTIVE
- AMPA2048Inspect forequarter and remove contaminationELECTIVE
- AMPA2109Store carcase productELECTIVE
- AMPA2110Store carton productELECTIVE
- AMPA2174Clean after operations - boning roomELECTIVE
- AMPA3094Use standard product descriptions - beefELECTIVE
- AMPA3095Use standard product descriptions - porkELECTIVE
- AMPS101Handle materials and productsELECTIVE
- AMPS102Pack smallgoods productELECTIVE
- AMPS201Package product using thermoform processELECTIVE
- AMPS203Operate bar and coder systemsELECTIVE
- AMPS205Select, identify and prepare casingsELECTIVE
- AMPS206Manually shape and form productELECTIVE
- AMPS207Slice product using simple machineryELECTIVE
- AMPS208Rotate stored meatELECTIVE
- AMPS209Rotate meat productELECTIVE
- AMPS210Inspect carton meatELECTIVE
- AMPS211Prepare dry ingredientsELECTIVE
- AMPS212Measure and calculate routine workplace dataELECTIVE
- AMPS213Manually link and tie productELECTIVE
- AMPS300Operate mixer or blender unitELECTIVE
- AMPS301Cook, steam and cool productELECTIVE
- AMPS302Prepare dried meatELECTIVE
- AMPS303Fill casingsELECTIVE
- AMPS304Thaw product - waterELECTIVE
- AMPS305Thaw product - airELECTIVE
- AMPS307Sort meatELECTIVE
- AMPS308Batch meatELECTIVE
- AMPS309Operate product forming machineryELECTIVE
- AMPS310Operate link and tie machineryELECTIVE
- AMPS311Operate complex slicing and packaging machineryELECTIVE
- AMPS312Prepare meat-based pates and terrines for commercial saleELECTIVE
- AMPS313Prepare product formulationsELECTIVE
- AMPS314Ferment and mature productELECTIVE
- AMPS315Blend meat productELECTIVE
- AMPSMA201Slice product using simple machineryELECTIVE
- AMPX202Clean work area during operationsELECTIVE
- AMPX203Operate scales and semi-automatic labelling machineryELECTIVE
- AMPX204Maintain production recordsELECTIVE
- AMPX205Clean chillersELECTIVE
- AMPX206Operate forklift in a specific workplaceELECTIVE
- AMPX207Vacuum pack productELECTIVE
- AMPX209Sharpen knivesELECTIVE
- AMPX210Prepare and slice meat cutsELECTIVE
- AMPX211Trim meat to specificationsELECTIVE
- AMPX212Package product using automatic packing and labelling equipmentELECTIVE
- AMPX213Despatch meat productELECTIVE
- AMPX214Package meat and smallgoods product for retail saleELECTIVE
- AMPX217Package product using gas flushing processELECTIVE
- AMPX218Operate metal detection unitELECTIVE
- AMPX301Assess product in chillersELECTIVE
- AMPX302Cure and corn productELECTIVE
- AMPX303Break carcase into primal cutsELECTIVE
- AMPX304Prepare primal cutsELECTIVE
- AMPX305Smoke productELECTIVE
- AMPX306Provide coachingELECTIVE
- AMPX307Provide mentoringELECTIVE
- AMPX309Identify and repair equipment faultsELECTIVE
- AMPX312Calculate carcase yield in a boning roomELECTIVE
- BSBINM302Utilise a knowledge management systemELECTIVE
- BSBINS303Use knowledge management systemsELECTIVE
- CPPCLO3038Clean food-handling areasELECTIVE
- CPPCLO3113Clean food-handling areas and equipmentELECTIVE
- FBPOPR2007Work in a freezer storage areaELECTIVE
- FBPOPR2010Work with temperature controlled stockELECTIVE
- FBPOPR2069Use numerical applications in the workplaceELECTIVE
- FBPOPR2078Work in a freezer storage areaELECTIVE
- FBPOPR2079Work with temperature controlled stockELECTIVE
- FBPOPR3004Set up a production or packaging line for operationELECTIVE
- FDFOP2007AWork in a freezer storage areaELECTIVE
- FDFOP2010AWork with temperature controlled stockELECTIVE
- FDFOP2061AUse numerical applications in the workplaceELECTIVE
- FDFOP3002ASet up a production or packaging line for operationELECTIVE
- HLTAID003Provide first aidELECTIVE
- HLTAID011Provide First AidELECTIVE
- TAEDEL301Provide work skill instructionELECTIVE
- TLIA0003Complete and check import/export documentationELECTIVE
- TLIA2009Complete and check import/export documentationELECTIVE
- TLID0006Move materials mechanically using automated equipmentELECTIVE
- TLID2013Move materials mechanically using automated equipmentELECTIVE
Source: training.gov.au
Where will it lead me?
Career outcomes