AQF Level 7International students onlyManagement and commerce
Bachelor of Culinary Management (Professional Practice)
William Angliss Institute of TAFE in VIC offers Bachelor of Culinary Management (Professional Practice), a AQF Level 7 program. Government subsidised places may be available.
William Angliss Institute of TAFE
Tier 2TAFE · VIC
4.5· 39 reviews
International tuition · Full qualification
$80,700indicative tuition · excludes OSHC & materials
- CRICOS course code
- 058616M
- Duration
- P3Y