Certificate I in Food Processing
FBP10121
Charles Darwin University in NT offers Certificate I in Food Processing (FBP10121), a nationally recognised AQF Level 1 qualification.
Charles Darwin University
Unclaimed listingUniversity · RTO 0373
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Course details · domestic students
Government data
- Qualification level
- AQF Level 1
Entry requirements and how you'll study
Charles Darwin University offers Certificate I in Food Processing in NT.
The price on this page is what Charles Darwin University has published for Certificate I in Food Processing. It may be a local fee, an overseas fee, or a funded amount. Books, exams, and a funded place can cost more, so ask what you would pay.
Entry requirements
Charles Darwin University has not listed entry rules for Certificate I in Food Processing. Ask them about past study, English, and any interview before you apply.
Use enquire to ask Charles Darwin University about start dates, study mode, and how to get into Certificate I in Food Processing.
What you'll learn
The study plan includes Follow work procedures to maintain food safety, Follow work procedures to maintain quality, Carry out manual handling tasks, Communicate workplace information, Identify safe work practices, and Pack or unpack product manually. Open a unit to see what it covers.
What you'll learn
5 core units · 28 electives available
Core units
· All core units must be completedGroup Electives
· select units from this group to complete the qualification- FBPBPG1001Pack or unpack product manuallyELECTIVE
- FBPBPG2010Operate a case packing processELECTIVE
- FBPOPR1011Operate automated washing equipmentELECTIVE
- FBPOPR1012Prepare basic mixesELECTIVE
- FBPOPR1013Operate basic equipmentELECTIVE
- FBPOPR1014Monitor process operationELECTIVE
- FBPOPR1015Participate effectively in a workplace environmentELECTIVE
- FBPOPR1016Take and record basic measurementsELECTIVE
- FBPOPR2079Work with temperature controlled stockELECTIVE
- FBPOPR2088Operate pumping equipmentELECTIVE
- FBPOPR2089Operate a production processELECTIVE
- FBPOPR2094Clean equipment in placeELECTIVE
- FBPOPR2095Clean and sanitise equipmentELECTIVE
- FBPRBK1001Finish productsELECTIVE
- FSKDIG001Use digital technology for short and basic workplace tasksELECTIVE
- FSKLRG002Identify strategies to respond to short and simple workplace problemsELECTIVE
- FSKLRG004Use short and simple strategies for work-related learningELECTIVE
- FSKNUM003Use whole numbers and halves for workELECTIVE
- FSKNUM004Use basic and familiar metric measurements for workELECTIVE
- FSKNUM006Use simple and highly familiar spatial information for workELECTIVE
- FSKNUM007Use simple data for workELECTIVE
- FSKOCM002Engage in short and simple spoken exchanges at workELECTIVE
- FSKRDG002Read and respond to short and simple workplace signs and symbolsELECTIVE
- FSKRDG004Read and respond to short and simple workplace informationELECTIVE
- FSKWTG002Write short and simple workplace formatted textsELECTIVE
- FSKWTG003Write short and simple workplace informationELECTIVE
- MSMENV272Participate in environmentally sustainable work practicesELECTIVE
- TLID0006Move materials mechanically using automated equipmentELECTIVE
Source: training.gov.au
Where will it lead me?
Career outcomes