FBP40421
Federation University Australia in VIC offers Certificate IV in Food Science and Technology (FBP40421), a nationally recognised AQF Level 4 qualification. Government subsidised places may be available.
Federation University Australia
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This course (or skill set) is subsidised under the Victorian Government's Skills First program. Subsidised places are capped per calendar year and eligibility depends on your residency, age and prior-qualification history. The fee shown reflects the Skills First subsidised rate where known — confirm your eligibility and final fee with the provider.
Fees and funding are indicative only. Eligibility depends on residency, prior qualifications and state of study. Confirm with the provider before enrolling.
Federation University Australia offers Certificate IV in Food Science and Technology in VIC.
The price on this page is what Federation University Australia has published for Certificate IV in Food Science and Technology. It may be a local fee, an overseas fee, or a funded amount. Books, exams, and a funded place can cost more, so ask what you would pay.
Federation University Australia has not listed entry rules for Certificate IV in Food Science and Technology. Ask them about past study, English, and any interview before you apply.
Use enquire to ask Federation University Australia about start dates, study mode, and how to get into Certificate IV in Food Science and Technology.
The study plan includes Implement and monitor WHS policies, procedures and programs, Perform microbiological procedures in the food industry, Apply the principles of nutrition to food processing, Supervise and maintain a food safety plan, Control food contamination and spoilage, and Describe and analyse data using mathematical principles. Open a unit to see what it covers.
7 core units · 46 electives available
Source: training.gov.au
