Agriculture, environmental and related studies · AQF Level 2
Certificate II in Fisheries Compliance Support
SFI20419
Course overview
Certificate II in Fisheries Compliance Support (SFI20419) is an AQF level 2 course in Agriculture, environmental and related studies. This page lists who teaches it. You can compare the fee, the place, how you study, and how to get in.
2 providers list this course in NT and SA.
Entry requirements are set by each provider. They can include past study, an English level, work experience, or an interview. Open a listing to see the length, the fee, the campus, and how to ask that provider.
Each provider sets the fee for Certificate II in Fisheries Compliance Support. A listing can show a local price, an overseas price, or both. A funded or fee-free place is there only when that provider offers one. It can depend on where you live and what you have studied before.
Filter by state, study mode, and funding. Then sort by rating, fee, length, or name. Open a listing to see the campus and how to ask about Certificate II in Fisheries Compliance Support.
What you'll learn
The study plan includes Conduct field observations, Meet workplace health and safety requirements, Apply basic seafood handling and safety practices, Communicate in the seafood industry, Work effectively in the seafood industry, and Apply chemicals under supervision.
Career outcomes
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Providers offering this course
Showing 2 of 2
Units of competency in this qualification
Each unit is nationally recognised. Open a unit to see what it covers and which other qualifications include it.
- Unit of competencyCORE
Conduct field observations
SFICPL202
Delivered by RTOsVaries by providerView unit - Unit of competencyCORE
Meet workplace health and safety requirements
SFIWHS201
Delivered by RTOsVaries by providerView unit - Unit of competencyCORE
Apply basic seafood handling and safety practices
SFIXSI101
Delivered by RTOsVaries by providerView unit - Unit of competencyCORE
Communicate in the seafood industry
SFIXSI102
Delivered by RTOsVaries by providerView unit - Unit of competencyCORE
Work effectively in the seafood industry
SFIXSI201
Delivered by RTOsVaries by providerView unit - Unit of competencyELECTIVE
Apply chemicals under supervision
AHCCHM201
Delivered by RTOsVaries by providerView unit - Unit of competencyELECTIVE
Recognise fauna
AHCFAU201
Delivered by RTOsVaries by providerView unit - Unit of competencyELECTIVE
Maintain cultural places
AHCILM201
Delivered by RTOsVaries by providerView unit - Unit of competencyELECTIVE
Observe and report plants or animals
AHCILM202
Delivered by RTOsVaries by providerView unit - Unit of competencyELECTIVE
Record information about Country
AHCILM203
Delivered by RTOsVaries by providerView unit - Unit of competencyELECTIVE
Maintain wildlife habitat refuges
AHCNAR202
Delivered by RTOsVaries by providerView unit - Unit of competencyELECTIVE
Conduct visual inspection of park facilities
AHCPGD206
Delivered by RTOsVaries by providerView unit - Unit of competencyELECTIVE
Drive and manoeuvre trailers
AURTGA001
Delivered by RTOsVaries by providerView unit - Unit of competencyELECTIVE
Provide first aid
HLTAID003
Delivered by RTOsVaries by providerView unit - Unit of competencyELECTIVE
Provide First Aid
HLTAID011
Delivered by RTOsVaries by providerView unit - Unit of competencyELECTIVE
Transmit and receive information by marine radio
MARC043
Delivered by RTOsVaries by providerView unit - Unit of competencyELECTIVE
Transmit and receive information by marine VHF radio
MARC044
Delivered by RTOsVaries by providerView unit - Unit of competencyELECTIVE
Apply basic survival skills in the event of vessel abandonment
MARF027
Delivered by RTOsVaries by providerView unit - Unit of competencyELECTIVE
Follow procedures to minimise and fight fires on board a vessel
MARF028
Delivered by RTOsVaries by providerView unit - Unit of competencyELECTIVE
Meet work health and safety requirements
MARF029
Delivered by RTOsVaries by providerView unit - Unit of competencyELECTIVE
Survive at sea using survival craft
MARF030
Delivered by RTOsVaries by providerView unit - Unit of competencyELECTIVE
Work in a team
PUATEA001B
Delivered by RTOsVaries by providerView unit - Unit of competencyELECTIVE
Inspect and clean aquatic work equipment
SFIBIO201
Delivered by RTOsVaries by providerView unit - Unit of competencyELECTIVE
Identify and report signs of aquatic disease or pests
SFIBIO301
Delivered by RTOsVaries by providerView unit - Unit of competencyELECTIVE
Undertake a local operation
SFICPL201
Delivered by RTOsVaries by providerView unit - Unit of competencyELECTIVE
Promote sustainable use of local marine and freshwater environments
SFICPL203
Delivered by RTOsVaries by providerView unit - Unit of competencyELECTIVE
Communicate effectively in cross-cultural environments
SFICPL204
Delivered by RTOsVaries by providerView unit - Unit of competencyELECTIVE
Present evidence in a court setting
SFICPL205
Delivered by RTOsVaries by providerView unit - Unit of competencyELECTIVE
Board vessel at sea
SFICPL303
Delivered by RTOsVaries by providerView unit - Unit of competencyELECTIVE
Gather, collate and record information
SFICPL306
Delivered by RTOsVaries by providerView unit - Unit of competencyELECTIVE
Participate in environmentally sustainable work practices
SFIEMS201
Delivered by RTOsVaries by providerView unit - Unit of competencyELECTIVE
Operate four wheel drive vehicle
TLIC2025
Delivered by RTOsVaries by providerView unit
