Single subject — no qualification is awarded on completion. Credits toward the qualifications listed below.
This subject is FEE-HELP eligible, so eligible students can defer the $2,408 fee as a government loan and pay nothing upfront.
Fees and funding are indicative only. Confirm your eligibility and final costs with the provider.
A student visa requires a full-time CRICOS-registered course, and single subjects have no CRICOS registration. If you’re studying in Australia on a student visa, you’ll need a full qualification instead.
See CRICOS-registered alternativesThis subject was previously known as UNE-HUMN240 Issues in Human Nutrition . Add a new dimension to your approach to diet and health, whether you are interested in biomedical science, exercise physiology, sports science, or other life sciences. Gain knowledge in human nutrition and explore current issues and controversies in the field. This subject provides you with a broad introduction to the theories and technical knowledge underpinning human nutrition, and the ways in which an evidence-based approach is used in this field. You will explore a range of topics including the role of diet in the development of various diseases and in the maintenance of health, and the use of dietary assessment in evaluating the adequacy and health of diets. This subject offers opportunities to extend your critical thinking and communication skills, as you discuss controversial statements about the contribution of diet to health, framed by current evidence for best practice.
Introduction to Human Nutrition is a standalone subject at The University of New England in NSW. Completing it does not award a qualification. Credit may apply toward the qualifications listed on this page.
No qualification credit mapping has been indexed for this subject yet. The provider may still grant credit toward a related award — confirm with The University of New England before enrolling.
The University of New England is the awarding provider. Recorded study modes are Online. Typical duration is listed as 16 weeks. The subject is listed at 25 credit points. Eligible students may defer fees through FEE-HELP.
Details on this page are compiled from the provider's published subject information and government registers. Fees, intakes and credit rules can change — confirm current details with The University of New England before enrolling.
