Science of Fishing 2
Single subject — no qualification is awarded on completion. Credits toward the qualifications listed below.
This subject is FEE-HELP eligible, so eligible students can defer the $3,382 fee as a government loan and pay nothing upfront.
Fees and funding are indicative only. Confirm your eligibility and final costs with the provider.
About this subject
In this subject you will learn about the importance of making informed decisions to fish responsibly and sustainably. This will include improving your knowledge on both releasing and harvesting fish. You will learn how to apply best practice fish handling techniques to minimise stress and maximise a fish’s chance of post-release survival. For fish retained for consumption, you will learn safe and hygienic processing method as well as ways to maximise the yield and quality of your seafood. You will also be introduced to innovative ways to prepare and preserve your catch and the nutritional health benefits of seafood. The information provided in the subject will consider a range of different fish species and how each may require their own handling, preparation and preservation techniques.
Science of Fishing 2 is a standalone subject at University of Tasmania in TAS. Completing it does not award a qualification. Credit may apply toward the qualifications listed on this page.
No qualification credit mapping has been indexed for this subject yet. The provider may still grant credit toward a related award — confirm with University of Tasmania before enrolling.
University of Tasmania is the awarding provider. Recorded study modes are Online. Typical duration is listed as 12 weeks. The subject is listed at 25 credit points. Eligible students may defer fees through FEE-HELP.
Details on this page are compiled from the provider's published subject information and government registers. Fees, intakes and credit rules can change — confirm current details with University of Tasmania before enrolling.
Listing facts
- Type
- Single subject
- National code
- TAS-KSM003
- Field of education
- Health
- Provider
- University of Tasmania
- Credit points
- 25
- Study mode
- Online
- Duration
- 12 weeks
- Qualifications listed
- 0
- FEE-HELP
- Eligible