Meat Inspector
OSCA 311137·ANZSCO 311312
460
Source: Jobs and Skills Australia · ABS 2021 Census of Population and Housing.
Pay and some job figures are hidden for this job. Jobs and Skills Australia and the ABS do not publish figures for small groups, often under 50 people, or they change the figures to protect privacy. A blank means the figure is not published. It does not mean zero.
Meat Inspector is a job in Australia. The job figures on this page come from Jobs and Skills Australia and the ABS Census, where they are published. The courses listed here lead to this job. Compare the fee, study mode, length, place, and how to get in before you enquire.
Courses linked to this job include Certificate III in Meat Safety Inspection and Certificate IV in Meat Safety Inspection.
Jobs, part-time share, age, and pay appear on this page only when Jobs and Skills Australia or the ABS has published them for Meat Inspector. A blank is a missing figure, not a pay of zero. The courses below are linked to this job. Open one to compare the fee, study mode, length, campus, and how to get in.
There is no single national fee or length for training that leads to Meat Inspector. Each provider sets its own price, study mode, and entry rules. Those rules can include past study, an English level, work experience, or an interview. Check the AQF level, and whether you study in Australia or online, before you enquire.
About this career
Inspects animal carcases, internal organs and meat processing facilities for disease, to ensure compliance with government and industry standards with respect to quality and health.
What they typically do
- Inspects animals prior to slaughter, animal carcases and meat products to identify product quality issues
- Collects pathological and residue samples to assist with identifying disease, parasites, chemical residues and contamination in meat processing facilities and products
- Audits and monitors quality procedures at meat processing facilities to ensure compliance with required quality and health standards
- Provides advice and guidance to meat processing facility staff on best practices for disease prevention
States and territories
Share of workers by location
Qualification pathways
These accredited qualifications can lead to a career as a Meat Inspector.
- View qualification
Certificate III in Meat Safety Inspection
AMP30322 · AQF 3 · 10 providers
- View qualification
Certificate IV in Meat Safety Inspection
AMP40522 · AQF 4 · 10 providers