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Career pathway

Waiters

ANZSCO 4315

Employed

129,300

Part-time share

83%

Female share

69%

Median weekly earnings

$1,346

Median age

21 yrs

Employment outlook

Declining

Source: Jobs and Skills Australia · ABS 2021 Census of Population and Housing.

About this career

Waiters serve food and beverages in hotels, restaurants, clubs and dining establishments.

What they typically do

  • Setting and arranging tables
  • Greeting customers and presenting them with menus and beverage lists
  • Taking orders and relaying them to kitchen and bar staff
  • Serving food and beverages
  • Opening bottles and pouring beverages
  • Clearing tables and returning dishes and cutlery to kitchen
  • Removing empty bottles and used glasses from tables, and refilling and replacing glasses
  • Collecting payments for sales and operating point of sales machines and cash registers
  • May recommend wines to complement food

States and territories

Share of workers by location

NSW
29.9%
VIC
29.9%
QLD
20.3%
WA
8.1%
SA
7.2%
TAS
2.2%
ACT
1.8%
NT
0.5%

Qualification pathways

These accredited qualifications can lead to a career as a Waiters.

  • Certificate III in Hospitality (Restaurant Front of House)

    SIT30722 · AQF 3 · 12 providers

    View qualification