Course in Management of Licensed Premises

Under the Liquor Control Act 1988, in Western Australia, individuals seeking to own, operate and/or manage licensed premises are required to hold a liquor licence. To be eligible for a liquor licence, applicants must successfully complete a course of training or assessment, approved by the Director of Liquor Licensing. The requirements of the course reflect the legislation in ensuring that individuals have the required competencies in relation to businesses that operate under a liquor licence. These competencies include: Interpreting and applying legislative requirements to business practice. Planning business activity for a regulated environment. Supervising the responsible service of alcohol. Monitor and maintain licensing conditions.