AustralianCourses
AQF Level 2Domestic students onlyFood, hospitality and personal services

Certificate II in Baking

FBP20221

    Walan-Miya in NSW offers Certificate II in Baking (FBP20221), a nationally recognised AQF Level 2 qualification. Government subsidised places may be available.

    Walan-Miya

    Tier 2

    Private RTO · NSW

    2.3· 4 reviews

    Domestic fee · Full qualification

    • Government Funding
    • Smart and Skilled

    Government funding

    Sourced from government data

    Smart and Skilled (NSW)

    This course is subsidised under the NSW Government's Smart and Skilled program, which reduces the fee you pay based on your circumstances (e.g. existing qualifications, concession status). The subsidised fee shown is indicative — your actual fee depends on eligibility criteria set by the NSW Skills List. Confirm your subsidised fee with the provider.

    ATAR requirement
    No ATAR — entry by application

    Entry requirements and how you'll study

    Walan-Miya offers Certificate II in Baking in NSW.

    The price on this page is what Walan-Miya has published for Certificate II in Baking. It may be a local fee, an overseas fee, or a funded amount. Books, exams, and a funded place can cost more, so ask what you would pay.

    Entry requirements

    Walan-Miya has not listed entry rules for Certificate II in Baking. Ask them about past study, English, and any interview before you apply.

    Use enquire to ask Walan-Miya about start dates, study mode, and how to get into Certificate II in Baking.

    What you'll learn

    The study plan includes Apply food safety procedures, Use numerical applications in the workplace, Provide and apply workplace information, Use food preparation equipment to prepare fillings, Maintain ingredient stores, and Produce basic bread products. Open a unit to see what it covers.

    Career outcome

    Occupation this qualification leads to

    Subjects & units of competency

    7 core units · 9 electives available