AustralianCourses
AQF Level 3Domestic students only

Certificate III in Bread Baking

FBP30421

Australian College of Training in WA offers Certificate III in Bread Baking (FBP30421), a nationally recognised AQF Level 3 qualification.

Australian College of Training

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Private RTO · RTO 51269

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Course details · domestic students

Government data

Qualification level
AQF Level 3

Entry requirements and how you'll study

Australian College of Training offers Certificate III in Bread Baking in WA.

The price on this page is what Australian College of Training has published for Certificate III in Bread Baking. It may be a local fee, an overseas fee, or a funded amount. Books, exams, and a funded place can cost more, so ask what you would pay.

Entry requirements

Australian College of Training has not listed entry rules for Certificate III in Bread Baking. Ask them about past study, English, and any interview before you apply.

Use enquire to ask Australian College of Training about start dates, study mode, and how to get into Certificate III in Bread Baking.

What you'll learn

The study plan includes Apply food safety procedures, Use numerical applications in the workplace, Produce basic bread products, Produce savoury bread products, Produce specialty flour bread products, and Schedule and produce bread production. Open a unit to see what it covers.

What you'll learn

Where will it lead me?

Career outcomes