AustralianCourses
AQF Level 3Domestic students onlyFood, hospitality and personal services

Certificate III in Bread Baking

FBP30421

    Workplace Training Strategies Business Trust in VIC offers Certificate III in Bread Baking (FBP30421), a nationally recognised AQF Level 3 qualification.

    Workplace Training Strategies Business Trust

    Tier 2

    Private RTO · VIC

    3.7· 3 reviews

    Domestic fee · Full qualification

    ATAR requirement
    No ATAR — entry by application

    Entry requirements and how you'll study

    Workplace Training Strategies Business Trust offers Certificate III in Bread Baking in VIC.

    The price on this page is what Workplace Training Strategies Business Trust has published for Certificate III in Bread Baking. It may be a local fee, an overseas fee, or a funded amount. Books, exams, and a funded place can cost more, so ask what you would pay.

    Entry requirements

    Workplace Training Strategies Business Trust has not listed entry rules for Certificate III in Bread Baking. Ask them about past study, English, and any interview before you apply.

    Use enquire to ask Workplace Training Strategies Business Trust about start dates, study mode, and how to get into Certificate III in Bread Baking.

    What you'll learn

    The study plan includes Apply food safety procedures, Use numerical applications in the workplace, Produce basic bread products, Produce savoury bread products, Produce specialty flour bread products, and Schedule and produce bread production. Open a unit to see what it covers.

    Career outcome

    Occupation this qualification leads to

    Subjects & units of competency

    9 core units · 15 electives available