Engineering and related technologies · AQF Level 3

Certificate III in Rice Processing

Name: Certificate III in Rice Processing
Availability: InStock

FBP30721

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Course overview

Certificate III in Rice Processing (FBP30721) is an AQF level 3 course in Engineering and related technologies. This page lists who teaches it. You can compare the fee, the place, how you study, and how to get in.

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Entry requirements are set by each provider. They can include past study, an English level, work experience, or an interview. Open a listing to see the length, the fee, the campus, and how to ask that provider.

Each provider sets the fee for Certificate III in Rice Processing. A listing can show a local price, an overseas price, or both. A funded or fee-free place is there only when that provider offers one. It can depend on where you live and what you have studied before.

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What you'll learn

The study plan includes Apply food safety procedures, Monitor the implementation of food safety and quality programs, Apply quality systems and procedures, Lead work teams and groups, Analyse and convey workplace information, and Contribute to work health and safety processes.

Career outcomes

Grain Mill Worker

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Units of competency in this qualification

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Certificate III in Rice Processing

Course overview

What you'll learn

Career outcomes

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Providers offering this course

Units of competency in this qualification

Apply food safety procedures

Monitor the implementation of food safety and quality programs

Apply quality systems and procedures

Lead work teams and groups

Analyse and convey workplace information

Contribute to work health and safety processes

Apply specialised mathematical calculations for work

Prepare grain storages

Operate the labelling process

Participate in a HACCP team

Operate a rice vitamin enrichment process

Conduct rice harvest receivals

Implement a paddy receival and grain cleaning process

Implement a rice blending and cleaning process

Implement a rice colour sorting process

Implement a rice flour break process

Implement a rice flour grading process

Implement a rice grading process

Implement a rice hulling and separation process

Implement a rice product manufacturing process

Implement a rice seed preparation and storage system

Implement a rice whitening process

Implement a rice flour blending process

Operate and monitor a pelleting process

Receive and handle grain in a storage area

Lead flour milling shift operations

Control mill processes and performance

Operate and monitor a griddle production process

Operate a process control interface

Operate a mixing or blending process

Operate a mixing or blending and cooking process

Set up a production or packaging line for operation

Operate and monitor a drying process

Operate and monitor a retort process

Operate and monitor interrelated processes in a production or packaging system

Operate and monitor an extrusion process

Apply principles of statistical process control

Participate in improvement processes

Participate in an audit process

Report on workplace performance

Establish compliance requirements for work area

Manage people in the work area

Plan and coordinate production equipment maintenance

Schedule and manage production

Optimise a work process

Apply raw materials, ingredient and process knowledge to production problems

Implement the pest prevention program

Apply principles of food packaging

Control food contamination and spoilage

Apply basic process engineering principles to food processing

Apply an understanding of food additives

Licence to operate a standard boiler

Participate in environmentally sustainable work practices

Work in accordance with an issued permit

Monitor and control work permits

Issue work permits

Identify equipment faults

Minimise environmental impact of process

Coach others in job skills

Handle dangerous goods/hazardous substances

Apply grain protection measures

Licence to operate a forklift truck

Administer inventory systems

Maintain stock control and receivals