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Career pathway

Winery Cellar Hand

OSCA 831141·ANZSCO 831118

Employed

1,800

Part-time share

19.5%

Female share

18.1%

Median age

38 yrs

Source: Jobs and Skills Australia · ABS 2021 Census of Population and Housing.

Pay and some job figures are hidden for this job. Jobs and Skills Australia and the ABS do not publish figures for small groups, often under 50 people, or they change the figures to protect privacy. A blank means the figure is not published. It does not mean zero.

Winery Cellar Hand is a job in Australia. The job figures on this page come from Jobs and Skills Australia and the ABS Census, where they are published. The courses listed here lead to this job. Compare the fee, study mode, length, place, and how to get in before you enquire.

Courses linked to this job include Certificate III in Wine Industry Operations and Certificate II in Wine Industry Operations.

Jobs, part-time share, age, and pay appear on this page only when Jobs and Skills Australia or the ABS has published them for Winery Cellar Hand. A blank is a missing figure, not a pay of zero. The courses below are linked to this job. Open one to compare the fee, study mode, length, campus, and how to get in.

There is no single national fee or length for training that leads to Winery Cellar Hand. Each provider sets its own price, study mode, and entry rules. Those rules can include past study, an English level, work experience, or an interview. Check the AQF level, and whether you study in Australia or online, before you enquire.

About this career

Operates machines and performs routine tasks to make and bottle wine.

What they typically do

  • Operates wine-making machinery and equipment
  • Monitors and adjusts temperature, pressure and flow rates during wine production
  • Assists in the crushing and pressing of grapes, and transfers wine between tanks and barrels
  • Monitors fermentation process, takes samples for analysis, and adds chemicals and additives to wine as directed
  • Assists in the bottling and packaging of wine

Where they work

Manufacturing

States and territories

Share of workers by location

SA
56.6%
VIC
19.6%
NSW
15.9%
WA
5.4%
TAS
1.5%
QLD
0.9%
ACT
0.4%
NT
0%

Qualification pathways

These accredited qualifications can lead to a career as a Winery Cellar Hand.

  • Certificate III in Wine Industry Operations

    FBP30921 · AQF 3 · 6 providers

    View qualification

  • Certificate II in Wine Industry Operations

    FBP20521 · AQF 2 · 8 providers

    View qualification