Certificate IV in Kitchen Management

College of English Education and Training Australia offers Certificate IV in Kitchen Management. It runs for 1 year 6 months 2 days in QLD.

The price on this page is what College of English Education and Training Australia has published for Certificate IV in Kitchen Management. It may be a local fee, an overseas fee, or a funded amount. Books, exams, and a funded place can cost more, so ask what you would pay.

Entry requirements

College of English Education and Training Australia has not listed entry rules for Certificate IV in Kitchen Management. Ask them about past study, English, and any interview before you apply.

Use enquire to ask College of English Education and Training Australia about start dates, study mode, and how to get into Certificate IV in Kitchen Management.

What you'll learn

The study plan includes Use food preparation equipment, Prepare dishes using basic methods of cookery, Prepare appetisers and salads, Prepare stocks, sauces and soups, Prepare vegetable, fruit, eggs and farinaceous dishes, and Prepare vegetarian and vegan dishes. Open a unit to see what it covers.